Side Dishes
Christmas Trimmings
Chipolata sausages wrapped in bacon with a pork, chestnut and sage stuffing.
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Peas Pilau
Fragrant Basmati rice with peas, flavoured with saffron, cardamon, cinnamon and cloves. Details >
Vegetable Rice
Basmati rice braised in vegetable stock, mixed with oven roasted peppers, mushrooms, peas and julienne of carrots, with coriander and parsley. Details >
Tarragon and Orange Chicken
Chicken breast pieces in a creamy white wine sauce with tarragon and orange zest garnished with julienne of carrot. Details >